WATERTOP

Taste and Odor in Early Diagnosis of Source and Drinking Water Problems

Program at a glance

Funding Agency

European Commission (COST Organisation)

Program Period

2019-2023

Project Acronym

WATERTOP

Project Code

CA18225

Project Title

Taste and Odor in Early Diagnosis of Source and Drinking Water Problems

Chair of the Action

Dr. Triantafyllos Kaloudis, NCSR DEMOKRITOS Institute of Nuclear and Particle Physics, Greece

Vice Chair of the Action

Prof. Reyhan Akcaalan Albay, Istanbul University, Turkey

Member of the Management Committee

Prof. Despo Fatta-Kassinos, Nireas-International Water Research Center, University of Cyprus

Participation in Working Group 4

Dr. Popi Karaolia, Nireas-International Water Research Center, University of Cyprus

Project Website

https://watertopnet.eu/

Objectives

The main aim of waterTOP is to increase capabilities and capacities in Europe for solving water T&O, by creating the first European network of multi-disciplinary experts, end-users and stakeholders in the field. An “innovation by integration” approach is adopted, incorporating novel cross-sector knowledge transfer from the food sector, new international collaborations, vertical “source to tap” risk assessment strategies and horizontal integration with overlapping sectors, i.e. aquaculture, manufacturers of materials in contact with water, sensors and analytical technologies. WaterTOP will have strong impact in improving protection of public health and water resources, quality of life, use of tap water, consumer’s awareness and involvement in water quality issues and professional development of young researchers in the field. It will largely contribute to the implementation of the new (recast) EU Drinking Water Directive and to the development of European leadership in the science and technology of water quality.

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